Bramàre: A Bold New Destination for Inspired Italian Dining in Las Vegas

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BRAMÁRE’ is Bold, Social, Inspired Italian was written by Steve Novak. Below is a summary of the article from Sam's experience.

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Las Vegas is home to countless dining experiences, but none quite like Bramàre - Inspired Italian. This new addition to the city's culinary scene isn't just another Italian restaurant—it's an experience that will have you planning your next visit before you’ve even finished your meal.

Bramàre's appeal lies in a perfect blend of atmosphere, service, and, of course, exceptional food. The restaurant's interior is designed to envelop guests in rich, dark colors and moody lighting, creating a seductive ambiance that immediately sets the stage for an unforgettable dining experience. As one diner described it, Bramàre offers "a complete escape from the outside world," with an environment that is "sensual, dark, and inviting." This is not just a place to eat but a destination to immerse yourself in.

The menu at Bramàre is a fresh take on Italian cuisine, with innovative dishes like Swordfish Milanese with caviar cream and Tagliatelle with fresh sage and wild boar ragu. The restaurant's cocktail program is equally impressive, featuring whimsical drinks such as the Speyside Swizzle and the Bragato, a nitro-infused tableside affogato. These elements combine to offer a dining experience that is both sophisticated and relaxed, perfect for late-night patrons looking to continue a memorable night out.

Bramàre’s operation from 5 pm to 3 am makes it a unique spot in Las Vegas, catering to those looking for great food and service even after the traditional dining hours. As the restaurant’s managing partner, Evan Glusman, explains, "Las Vegas is known for its nightlife, but there are very few places to have a great meal and service after 11 pm, thus the creation of Bramàre." This focus on late-night dining fills a significant void in the Las Vegas culinary landscape.

The brains behind Bramàre are no strangers to the Las Vegas dining scene. Constantin Alexander, dubbed "The Beverage King of Las Vegas," and Evan Glusman, who continues his family’s legacy with world-famous Piero’s, have teamed up to bring this bold concept to life. Their shared vision has resulted in a restaurant that truly "craves" to satisfy all your senses.

Executive Chef Joe Valdez, also of Table 34 and Batch Hospitality, has crafted a menu that breaks away from the constraints of traditional Italian dining. As Chef Valdez puts it, "We didn’t want to be handcuffed to any region, specific flavors, or techniques of Italian cuisine." The result is a menu that includes both innovative and familiar dishes, each with its unique twist. Notable offerings include THE Toast, a small plate that has already become a must-try, and the Swordfish Milanese, a dish that exemplifies the restaurant’s commitment to creativity and flavor.

Bramàre's menu also caters to a wide range of dietary preferences, offering vegan, gluten-free, and vegetarian options. The kitchen is more than willing to tailor dishes to meet specific requests, ensuring that every guest can enjoy a meal that fits their needs and tastes.

Whether you're drawn in by the seductive ambiance, the innovative menu, or the late-night hours, Bramàre promises an Italian dining experience unlike any other in Las Vegas. The restaurant’s commitment to quality, creativity, and customer satisfaction makes it a standout choice for both locals and visitors.

For more insights into what makes Bramàre so special, be sure to check out the full article on Vegas 411 titled "‘BRAMÁRE’ is Bold, Social, Inspired Italian." To experience Bramàre for yourself, make a reservation by calling 702-342-2111 or visit the restaurant at 3900 Paradise Road Suite H, Las Vegas. Happy Hour runs from 5 pm to 7 pm daily, with special late-night offerings from 11 pm to 3 am. Don't miss out on this exceptional dining destination!

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